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Cajun Garlic Bread

This is a simple non-fat garlic bread recipe for diabetics.
Cajun Garlic Bread

  • 1 French bread, whole wheat
  • 1 cup Italian dressing, oil free
  • 1 tsp paprika
  • 5 cloves garlic
  • parsley flakes; optional

Using a blender, blend the dressing, paprika and garlic well. Brush mixture on the bread and sprinkle parsley on top.  You can heat the garlic bread in the oven at about 250 F. for a few minutes to serve it piping hot.

Bon Appetite!
KT
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Author: Jacques Gaspard

1 comment:

  1. UnknownMarch 1, 2015 at 7:21 AM

    Looks and sounds GREAT! I'll be trying this one, too! :) (Evie)

    ReplyDelete

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