Learn to cook like a Cajun and develop your own style with help from south Louisiana cook and humorist, Jacques Gaspard, who's been cooking great Cajun foods for nearly 50 years. Learn how to prepare gumbos, seafood, jambalaya, stews, salads and deserts – the way they were originally prepared – pure and simple. Besides great original recipes you will discover a hodgepodge of stories, recordings, music, videos and humorous anecdotes to entertain. So enjoy! ... Ahheee!!
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Tuesday, November 22, 2011

How NOT to Fry Turkey | (Video Demonstration)

Turkey fryers of this kind are not UL approved. Be very careful when preparing your Thanksgiving or Christmas turkey in this fashion.



Please have a safe an enjoyable holiday. God Bless.

Note: You can view alternative appliances for frying turkey by visiting here. Signature Icon

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