tag:blogger.com,1999:blog-27694005.post6165766227444086160..comments2024-02-29T19:59:30.589-06:00Comments on Real Cajun Cooking - Pure and Simple: Cajun-fried Bullfrog LegsJacques Gaspardhttp://www.blogger.com/profile/03240442717708533416noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-27694005.post-36470713275909538722019-07-06T22:47:06.696-05:002019-07-06T22:47:06.696-05:00I made this today for some Beautiful, meaty bull f...I made this today for some Beautiful, meaty bull frog legs and it was good. I was a bit disappointed that the finished product did have a “kick” to it. Definitely making again but next time I’ll let the legs marinate in the batter a few hours and then add the corn starch mix right before dredging in the flour corn meal. I fried in my electric skillet in Peanut Oil. MrsFliphttps://www.blogger.com/profile/02544777154168966345noreply@blogger.comtag:blogger.com,1999:blog-27694005.post-7724865743802585462015-05-05T17:15:21.283-05:002015-05-05T17:15:21.283-05:00https://www.facebook.com/laura.moon.5891004
My 13...https://www.facebook.com/laura.moon.5891004<br /><br />My 13 son walked in the door with bull frogs...for dinner?? WHAT?? HAHA! I grew up in NYC and we live in Rural Maine...THANK YOU THANK YOU THANK YOU for this post!!Anonymoushttps://www.blogger.com/profile/06375161753622726591noreply@blogger.comtag:blogger.com,1999:blog-27694005.post-50626550213604198302012-09-05T16:53:11.906-05:002012-09-05T16:53:11.906-05:00Absolutely! We would appreciate an attribute and a...Absolutely! We would appreciate an attribute and a link pointing to our website. Send me details and a short description of your cookbook and I will be happy to post it on our site for awhile to help you spread the word.Jacques Gaspardhttps://www.blogger.com/profile/03240442717708533416noreply@blogger.comtag:blogger.com,1999:blog-27694005.post-87116618834134436942012-09-05T16:40:11.571-05:002012-09-05T16:40:11.571-05:00I volunteer for a non-profit called the Institute ...I volunteer for a non-profit called the Institute for Applied Ecology in Corvallis, Oregon that does ecological restoration. I drafted a little invasive species cookbook for them and I used your cajun bullfrog recipe. They like the cookbook and would like to possibly put it up for sale to raise money. Would it be okay to include your recipe? Thank you for your consideration! Contact me at corinne.m.duncan@gmail.com.Anonymoushttps://www.blogger.com/profile/07399600662118813265noreply@blogger.com