tag:blogger.com,1999:blog-27694005.post714258018500717757..comments2024-02-29T19:59:30.589-06:00Comments on Real Cajun Cooking - Pure and Simple: Homemade Habanero Flavored Potato ChipsJacques Gaspardhttp://www.blogger.com/profile/03240442717708533416noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-27694005.post-67595831563012861822016-03-04T19:39:49.779-06:002016-03-04T19:39:49.779-06:00I'm making this right now, but added a ton of ...I'm making this right now, but added a ton of mango and sugar to the "brine" in an attempt to make mango habanero chips. So far it's a lot more habanero than mango but I'm going to let is sit overnight before I fry up the rest. The idea of using salt in the soaking liquid is genius, because you don't need to salt the chips afterwards.Anonymoushttps://www.blogger.com/profile/10170914085334041473noreply@blogger.comtag:blogger.com,1999:blog-27694005.post-70391975579617414862015-07-11T13:22:45.269-05:002015-07-11T13:22:45.269-05:00niceniceAlihttps://www.blogger.com/profile/14085453769780327306noreply@blogger.comtag:blogger.com,1999:blog-27694005.post-44121114159246071172014-10-14T21:54:54.621-05:002014-10-14T21:54:54.621-05:00WOW! Those sound great! :)WOW! Those sound great! :)Unknownhttps://www.blogger.com/profile/14635242778758714208noreply@blogger.com