Squash Au Gratin

Ingredients

• 2 lbs. yellow squash, sliced
• 1 large onion, chopped
• 1/2 tsp salt
• 1/4 tsp pepper
• 1 Tbs. margarine
• 1 cup bread crumbs
• 1 cup cheese, grated
• 1/2 cup milk
• 1 egg

Instructions

Cook squash and onions until tender and remove from heat. Add salt, pepper, margarine, bread crumbs, 1/2 cheese, milk and egg. Stir until well blended. Pour into casserole dish and sprinkle remaining cheese on top. Bake at 350°F. for 20 minutes.