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Wednesday, April 24, 2013

Easy Fig Cake Recipe

If you find yourself with an extra cup of fig preserves on hand, try this Easy Fig Cake Recipe.

Ingredients
Fig Cake
  • 2 cups flour
  • 2 cups sugar
  • 1 cup cooking oil
  • 1 cup sour milk
  • 3 eggs
  • 1 cup figs
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • ½ tsp. nutmeg
  • 1 tsp. salt

Instructions

  1. combine all ingredients and mix well
  2. pour in a 15 inch by 10 inch pan
  3. bake at 300 - 325 F. for 1 hour

Sour milk can be made by adding 1 Tbs. of vinegar to the milk.
KT
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3 comments:

  1. sounds good.

    :-] it should be against the law to publish a recipe without a photo! ;-]

    ReplyDelete
  2. So sorry. I added a pic just for you. Thanks for reminding me. :)

    ReplyDelete
  3. Do you have to cook the figs first?

    ReplyDelete

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