Pork Jambalaya | Cajun Spicy Rice and Pork Recipe

Ingredients

• 1 lb. pork meat (any type) cut into pieces
• 1/2 cup cooking oil
• 2 medium onions, chopped
• 1 small bell pepper, chopped
• 2 cloves garlic, minced
• 1 1/2 cup uncooked rice
• Salt and pepper to taste

Instructions

Brown pieces of pork in oil. Add onions, bell pepper and garlic. Cook for 5 minutes then add 3 cups water and cook until meat is tender. Have at least 2 cups of gravy in pot. Add rice. Cover and slow boil until rice is tender, stirring occasionally.
KT